Our REHIS food hygiene training courses will make you aware of your responsibilities with regard to food safety. We will ensure you are fully up to date with food hygiene legislation, how to compile and implement Food Safety Management Systems, and how to best communicate the required hygiene standards to your team.
Following the First Minster's announcement in relation to measures to be taken to reduce the spread of Covid-19 (new strain), we are recommending that all non-essential workplace training is postponed until February 21.
We will deliver training for your business if it is deemed essential i.e. that you require this for your operations, to comply with legislation eg Health & Safety (First aid) Regulations.
Please note that we continue to offer covid safe systems in the delivery of training and take every measure possible to protect the health and safety of all delegates attending our courses.
Please contact us to enquire on 0141 404 0075 or email us at email@example.com.